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HERITAGE FLAKES®

sweetened cereal • For 2-5 year old childrenConsumable 🍝

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Product Photo

HERITAGE FLAKES® - Front

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Ingredient List

HERITAGE FLAKES® - Ingredients

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Safe for preschoolers to eat HERITAGE FLAKES®?

⚠️
USE WITH CAUTION
Safety Score: 5/10 (Lower is safer)
Quick Answer: HERITAGE FLAKES® contains 12 ingredients. 1 caution. Use with Caution ⚠️ Consider preschooler activity levels.

Ingredients Analysis (12 found)

cane sugar
⚠️5/10
Cane sugar is safe in small amounts but excess intake can lead to dental issues and poor nutrition likely used as a sweetener
Confidence: HIGHView Details
sea salt
3/10
Sea salt is a source of sodium which is needed in small amounts but excess can be harmful for young children likely used for flavor
Confidence: HIGHView Details
Khorasan wheat flour
2/10
Khorasan wheat flour is a type of ancient wheat similar to regular wheat and may contain gluten. It is generally safe but may cause allergies or intolerance in sensitive children.
Confidence: HIGHView Details
wheat bran
2/10
Wheat bran is generally safe for 2-5 year olds but may cause minor digestive discomfort or allergies in sensitive children. It is likely included for fiber content.
Confidence: HIGHView Details
spelt flour
2/10
Spelt flour is a type of wheat flour and generally safe for 2-5 year olds unless they have gluten intolerance or allergy. It is likely included as a grain source in baby food.
Confidence: HIGHView Details
whole wheat meal
1/10
Whole wheat meal is a common grain ingredient safe for 2-5 year olds providing fiber and nutrients unless there is a gluten allergy or intolerance. Likely used as a grain source.
Confidence: HIGHView Details
whole oat flour
1/10
Whole oat flour is generally safe for children aged 2-5 years and commonly used in baby foods for fiber and nutrients.
Confidence: HIGHView Details
barley flour
1/10
Barley flour is generally safe for 2-5 year olds and commonly used in baby foods as a source of carbohydrates and fiber with low allergenic risk.
Confidence: HIGHView Details
barley malt extract
1/10
Barley Malt Extract is generally safe for children 2-5 years as a flavoring or sweetener in baby foods and supplements with low allergenic risk
Confidence: HIGHView Details
honey
1/10
Honey is safe for children over 1 year old as the risk of botulism is negligible. It is commonly used as a natural sweetener in baby foods and supplements.
Confidence: HIGHView Details
whole millet
0/10
Whole millet is a safe grain commonly used in baby foods for ages 2-5 years. It is nutritious and generally well tolerated with no significant safety concerns.
Confidence: HIGHView Details
quinoa
0/10
Quinoa is a safe nutritious grain for 2-5 year olds often used in baby foods for protein and fiber
Confidence: HIGHView Details

Common Questions About HERITAGE FLAKES®

Preschooler-safe? HERITAGE FLAKES®

Use caution with HERITAGE FLAKES® for 2-5 year old children. Some ingredients may pose concerns.

What ingredients should I watch out for?

We analyzed 12 ingredients in HERITAGE FLAKES®. 1 caution. Check the detailed analysis above for specific concerns.

Is this suitable for preschoolers to eating sweetened cereal?

The appropriate age depends on the specific ingredients. This analysis is for 2-5 year old children. Use the age selector above to check other ages.

⚠️ Important Disclaimers

Product Recognition: Product names are identified by AI and may be incorrect. Always verify product identity yourself.

Safety Analysis: Evaluations are for research only - consult pediatricians for medical decisions.

No Guarantees: Results may be incomplete or inaccurate. Do not rely solely on this analysis.