NATURE VALLEY SWEET & SALTY NUT DARK CHOCOLATE, PEANUT & ALMOND
granola • For 2-5 year old children • Consumable 🍝
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Safe for preschoolers to eat NATURE VALLEY SWEET & SALTY NUT DARK CHOCOLATE, PEANUT & ALMOND?
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NOT RECOMMENDED
Safety Score: 6/10 (Lower is safer)
Quick Answer: NATURE VALLEY SWEET & SALTY NUT DARK CHOCOLATE, PEANUT & ALMOND contains 23 ingredients. 1 concerning, 4 caution. Concerning - Has Problematic Ingredients ⚠️ Consider preschooler activity levels.
Check for Different Age (6 available)
Ingredients Analysis (23 found)
Honey Roasted Almond Butter
🚨6/10
Honey roasted almond butter contains honey which is unsafe for children under 1 year due to botulism risk but generally safe for 2-5 years. Almonds can pose allergy risks and choking hazards.
Confidence: HIGHView Details
Sugar
⚠️5/10
Sugar is common in foods but excess intake in 2-5 years increases risk of dental caries and unhealthy weight gain
Confidence: HIGHView Details
Corn Syrup
⚠️4/10
Corn syrup is high in sugar and not recommended for young children due to risk of excess sugar intake and dental issues
Confidence: HIGHView Details
Fructose
⚠️4/10
Fructose is a sugar often used as a sweetener excessive intake in young children may increase risk of obesity and dental issues
Confidence: HIGHView Details
Salt
⚠️4/10
Salt is common in food but excess intake is risky for young children due to kidney strain and blood pressure concerns
Confidence: HIGHView Details
Almonds
✅3/10
Almonds are generally safe for 2-5 year olds but pose a minor choking risk and allergy potential. Commonly used in baby foods and snacks.
Confidence: HIGHView Details
almonds
✅3/10
Almonds are generally safe for 2-5 year olds but pose a minor choking risk and allergy potential. Commonly used in baby foods and snacks.
Confidence: HIGHView Details
Natural Flavor
✅3/10
Natural flavor is generally recognized as safe but composition is unclear and may contain allergens or additives used for taste
Confidence: MEDIUMView Details
Vegetable Glycerin
✅2/10
Vegetable glycerin is generally recognized as safe and used as a humectant or sweetener but large amounts may cause digestive upset
Confidence: HIGHView Details
Baking Soda
✅2/10
Baking soda is generally safe in small amounts as a leavening agent or antacid but should be limited due to sodium content and potential digestive upset in young children.
Confidence: HIGHView Details
Palm Kernel Oil
✅1/10
Palm Kernel Oil is commonly used in baby foods and formulas as a fat source and is generally safe for children aged 2-5 years with no significant concerns.
Confidence: HIGHView Details
honey
✅1/10
Honey is safe for children over 1 year old as the risk of botulism is negligible. It is commonly used as a natural sweetener in baby foods and supplements.
Confidence: HIGHView Details
maltodextrin
✅1/10
Maltodextrin is commonly used as a carbohydrate source and thickener in baby foods and is considered safe for ages 2-5 years
Confidence: HIGHView Details
palm oil
✅1/10
Palm oil is generally recognized as safe for children 2-5 years and is used as a fat source in foods and formulas
Confidence: HIGHView Details
mixed tocopherols
✅1/10
Mixed tocopherols are forms of vitamin E used as antioxidants and are considered very safe for children in food
Confidence: HIGHView Details
Canola and/or Sunflower Oil
✅1/10
Canola and sunflower oils are commonly used safe vegetable oils in baby foods for ages 2-5 providing essential fatty acids and energy.
Confidence: HIGHView Details
Whey
✅1/10
Whey is a common milk protein safe for most children 2-5 years unless allergic often used for nutrition in baby foods
Confidence: HIGHView Details
Soy Lecithin
✅1/10
Soy lecithin is widely used as an emulsifier in foods and is considered safe for children over 2 years unless allergic to soy
Confidence: HIGHView Details
Barley Malt Extract
✅1/10
Barley Malt Extract is generally safe for children 2-5 years as a flavoring or sweetener in baby foods and supplements with low allergenic risk
Confidence: HIGHView Details
Whole Grain Oats
✅0/10
Whole grain oats are safe for 2-5 years children and commonly used in baby foods for fiber and nutrition
Confidence: HIGHView Details
Rice Flour
✅0/10
Rice flour is commonly used in baby foods and is considered safe for 2-5 years age group
Confidence: HIGHView Details
Corn Starch
✅0/10
Corn starch is widely used as a thickener in baby foods and is considered safe for ages 2-5 years
Confidence: HIGHView Details
Vitamin E
✅0/10
Vitamin E is an essential nutrient safe for children 2-5 years in regulated amounts often used as an antioxidant in food and supplements
Confidence: HIGHView Details
Common Questions About NATURE VALLEY SWEET & SALTY NUT DARK CHOCOLATE, PEANUT & ALMOND
Preschooler-safe? NATURE VALLEY SWEET & SALTY NUT DARK CHOCOLATE, PEANUT & ALMOND
NATURE VALLEY SWEET & SALTY NUT DARK CHOCOLATE, PEANUT & ALMOND is not recommended for 2-5 year old children due to potentially harmful ingredients.
What ingredients should I watch out for?
We analyzed 23 ingredients in NATURE VALLEY SWEET & SALTY NUT DARK CHOCOLATE, PEANUT & ALMOND. 1 concerning, 4 caution. Check the detailed analysis above for specific concerns.
Is this suitable for preschoolers to eating granola?
The appropriate age depends on the specific ingredients. This analysis is for 2-5 year old children. Use the age selector above to check other ages.
⚠️ Important Disclaimers
Product Recognition: Product names are identified by AI and may be incorrect. Always verify product identity yourself.
Safety Analysis: Evaluations are for research only - consult pediatricians for medical decisions.
No Guarantees: Results may be incomplete or inaccurate. Do not rely solely on this analysis.