OREO PUFFS
sweetened cereal • For 1-2 year old toddlers • Consumable 🍝
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Is this toddler-safe to eat OREO PUFFS?
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NOT RECOMMENDED
Safety Score: 7/10 (Lower is safer)
Quick Answer: OREO PUFFS contains 36 ingredients. 5 concerning, 5 caution. Concerning - Has Problematic Ingredients ⚠️ Watch for toddler-specific sensitivities.
Check for Different Age (6 available)
Ingredients Analysis (36 found)
Marshmallows
🚨7/10
Marshmallows contain sugar and gelatin which pose choking and allergy risks for 1-2 year olds. Not recommended in baby food or formula.
Confidence: HIGHView Details
Sugar
🚨6/10
Sugar is not recommended for babies 1-2 years due to risk of obesity dental caries and poor nutrition likely used as sweetener
Confidence: HIGHView Details
Salt
🚨6/10
Salt is not recommended in baby food for 1-2 years due to kidney strain and risk of high sodium intake
Confidence: HIGHView Details
Natural and Artificial Flavor
🚨6/10
Natural and artificial flavor is vague and may contain unknown chemicals not recommended for infants flavoring is likely for taste
Confidence: HIGHView Details
Zinc Oxide
🚨6/10
Zinc oxide is not approved for ingestion in baby food or formula it is used topically in diaper rash creams ingestion can cause toxicity in young children
Confidence: HIGHView Details
Cocoa
⚠️5/10
Cocoa contains caffeine and theobromine which can affect babies. Small amounts in food may be tolerated but use with caution for 1-2 year olds.
Confidence: HIGHView Details
Unsweetened Chocolate
⚠️5/10
Unsweetened chocolate contains caffeine and theobromine which can affect toddlers. Use with caution in 1-2 year olds due to stimulant effects and potential allergies.
Confidence: HIGHView Details
Corn Syrup
⚠️4/10
Corn syrup is a sugar source often used as a sweetener but is not recommended for babies due to risk of excess sugar intake
Confidence: HIGHView Details
Natural Flavor
⚠️4/10
Natural Flavor is vague and may contain unknown substances not suitable for babies so caution is advised
Confidence: LOWView Details
Corn Syrup
⚠️4/10
Corn syrup is a sugar source often used as a sweetener but is not recommended for babies due to risk of excess sugar intake
Confidence: HIGHView Details
Leavening
⚠️4/10
Leavening is not a specific ingredient but a category of agents like baking soda or baking powder. Cannot assess safety without knowing the exact substance.
Confidence: HIGHView Details
Sodium Hexametaphosphate
✅3/10
Sodium Hexametaphosphate is used as a food additive and sequestrant. Generally safe in small amounts but limited data for 1-2 year olds suggests minor caution.
Confidence: HIGHView Details
Invert Sugar
✅2/10
Invert sugar is a mixture of glucose and fructose used as a sweetener. It is generally safe in small amounts but should be limited to avoid excess sugar intake in 1-2 year olds.
Confidence: HIGHView Details
Palm Oil
✅2/10
Palm oil is commonly used in baby foods and formula as a fat source but may affect calcium absorption minor concerns for 1-2 years
Confidence: HIGHView Details
baking soda
✅2/10
Baking soda is generally safe in small amounts as a leavening agent or acidity regulator but should be limited due to sodium content for 1-2 year olds.
Confidence: HIGHView Details
Yellow Corn Flour
✅1/10
Yellow corn flour is a common food ingredient safe for 1-2 year olds in moderate amounts. It provides carbohydrates and is unlikely to cause harm in baby food.
Confidence: HIGHView Details
Modified Cornstarch
✅1/10
Modified cornstarch is commonly used as a thickener in baby foods and is considered safe for 1-2 years babies
Confidence: HIGHView Details
Dextrose
✅1/10
Dextrose is a simple sugar used as a sweetener and energy source in baby foods and formulas. It is generally safe for 1-2 year olds in moderate amounts.
Confidence: HIGHView Details
Gelatin
✅1/10
Gelatin is generally safe for 1-2 years babies in food and supplements often used as a thickener or stabilizer
Confidence: HIGHView Details
Canola and/or Soybean Oil
✅1/10
Canola and soybean oils are commonly used safe fats in baby foods for 1-2 year olds providing essential fatty acids and energy with minimal risk.
Confidence: HIGHView Details
Enriched Wheat Flour
✅1/10
Enriched wheat flour is commonly used in baby foods and is generally safe for 1-2 year olds unless there is a wheat allergy or gluten intolerance.
Confidence: HIGHView Details
Wheat Flour
✅1/10
Wheat flour is commonly used in baby foods for texture and nutrition but avoid if baby has wheat allergy or celiac disease
Confidence: HIGHView Details
Reduced Iron
✅1/10
Reduced iron is a safe iron fortification source in baby foods and formulas for 1-2 years to prevent iron deficiency
Confidence: HIGHView Details
Degermed Corn Meal
✅1/10
Degermed corn meal is corn flour with germ removed to reduce fat and spoilage. It is commonly used in baby foods and is safe for 1-2 year olds with low allergenic risk.
Confidence: HIGHView Details
Cornstarch
✅1/10
Cornstarch is commonly used as a thickener in baby foods and is generally recognized as safe for 1-2 years babies.
Confidence: HIGHView Details
Soy Lecithin
✅1/10
Soy lecithin is generally recognized as safe for infants and is used as an emulsifier in baby foods and formulas
Confidence: HIGHView Details
Ferric Orthophosphate
✅1/10
Ferric orthophosphate is a common iron fortificant in baby foods and formulas. It is considered very safe and effective for infants aged 1 to 2 years.
Confidence: HIGHView Details
Whole Grain Oat Flour
✅0/10
Whole grain oat flour is safe for 1-2 years babies commonly used in baby foods provides fiber and nutrients
Confidence: HIGHView Details
Niacin
✅0/10
Niacin is vitamin B3 essential for growth and safe in regulated amounts for 1-2 years babies often added to support nutrition
Confidence: HIGHView Details
Thiamin Mononitrate
✅0/10
Thiamin mononitrate is a safe vitamin B1 source commonly used in baby foods and formulas to support healthy growth
Confidence: HIGHView Details
Riboflavin
✅0/10
Riboflavin is vitamin B2 essential for growth and safe in regulated amounts in baby food and formula
Confidence: HIGHView Details
Folic Acid
✅0/10
Folic acid is essential for growth and development and is commonly added to baby foods and formulas
Confidence: HIGHView Details
calcium phosphate
✅0/10
Calcium phosphate is commonly used as a calcium source in baby food and formula and is considered very safe for 1-2 years babies
Confidence: HIGHView Details
Niacinamide
✅0/10
Niacinamide is vitamin B3 commonly used in baby formula and supplements safe at regulated levels for 1-2 years
Confidence: HIGHView Details
Calcium Pantothenate
✅0/10
Calcium Pantothenate is vitamin B5 used in baby foods and formulas and is safe at regulated levels
Confidence: HIGHView Details
Pyridoxine Hydrochloride
✅0/10
Pyridoxine hydrochloride is vitamin B6 commonly added to baby foods and formulas and is safe at regulated levels
Confidence: HIGHView Details
Common Questions About OREO PUFFS
Toddler-friendly? OREO PUFFS
OREO PUFFS is not recommended for 1-2 year old toddlers due to potentially harmful ingredients.
What ingredients should I watch out for?
We analyzed 36 ingredients in OREO PUFFS. 5 concerning, 5 caution. Check the detailed analysis above for specific concerns.
When can toddlers eating sweetened cereal?
The appropriate age depends on the specific ingredients. This analysis is for 1-2 year old toddlers. Use the age selector above to check other ages.
⚠️ Important Disclaimers
Product Recognition: Product names are identified by AI and may be incorrect. Always verify product identity yourself.
Safety Analysis: Evaluations are for research only - consult pediatricians for medical decisions.
No Guarantees: Results may be incomplete or inaccurate. Do not rely solely on this analysis.