FUDGE DIPPED CHOCOLATE CHIP
granola • For 1-2 year old toddlers • Consumable 🍝
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Is this toddler-safe to eat FUDGE DIPPED CHOCOLATE CHIP?
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NOT RECOMMENDED
Safety Score: 6/10 (Lower is safer)
Quick Answer: FUDGE DIPPED CHOCOLATE CHIP contains 44 ingredients. 4 concerning, 7 caution. Concerning - Has Problematic Ingredients ⚠️ Watch for toddler-specific sensitivities.
Check for Different Age (6 available)
Ingredients Analysis (44 found)
Sugar
🚨6/10
Sugar is not recommended for babies 1-2 years due to risk of obesity dental caries and poor nutrition likely used as sweetener
Confidence: HIGHView Details
Salt
🚨6/10
Salt is not recommended in baby food for 1-2 years due to kidney strain and risk of high sodium intake
Confidence: HIGHView Details
Peanut Flour
🚨6/10
Peanut flour is a known allergen and can cause severe allergic reactions in 1-2 year olds. Use with caution especially if allergy history is unknown.
Confidence: HIGHView Details
Sugar
🚨6/10
Sugar is not recommended for babies 1-2 years due to risk of obesity dental caries and poor nutrition likely used as sweetener
Confidence: HIGHView Details
Sugar
🚨6/10
Sugar is not recommended for babies 1-2 years due to risk of obesity dental caries and poor nutrition likely used as sweetener
Confidence: HIGHView Details
Chocolate
🚨6/10
Chocolate contains caffeine and theobromine which can be harmful to 1-2 year olds. It may cause irritability and digestive issues. Often used for flavor but not recommended for this age.
Confidence: HIGHView Details
Sugar
🚨6/10
Sugar is not recommended for babies 1-2 years due to risk of obesity dental caries and poor nutrition likely used as sweetener
Confidence: HIGHView Details
Salt
🚨6/10
Salt is not recommended in baby food for 1-2 years due to kidney strain and risk of high sodium intake
Confidence: HIGHView Details
Salt
🚨6/10
Salt is not recommended in baby food for 1-2 years due to kidney strain and risk of high sodium intake
Confidence: HIGHView Details
Granola
⚠️5/10
Granola typically contains oats nuts and sweeteners which can pose choking and allergy risks for 1-2 year olds so use with caution in baby foods.
Confidence: HIGHView Details
Chocolate Chips
⚠️5/10
Chocolate chips contain caffeine and theobromine which can affect toddlers. Small amounts may be safe but use with caution due to potential allergies and sugar content. Likely in baby snacks.
Confidence: HIGHView Details
Cocoa
⚠️5/10
Cocoa contains caffeine and theobromine which can affect babies. Small amounts in food may be tolerated but use with caution for 1-2 year olds.
Confidence: HIGHView Details
Carrageenan
⚠️5/10
Carrageenan is used as a thickener but some studies link it to gut inflammation caution advised for babies
Confidence: HIGHView Details
Corn Syrup
⚠️4/10
Corn syrup is a sugar source often used as a sweetener but is not recommended for babies due to risk of excess sugar intake
Confidence: HIGHView Details
Corn Syrup
⚠️4/10
Corn syrup is a sugar source often used as a sweetener but is not recommended for babies due to risk of excess sugar intake
Confidence: HIGHView Details
Sorbitol
⚠️4/10
Sorbitol is a sugar alcohol used as a sweetener and laxative but can cause diarrhea in young children use with caution
Confidence: HIGHView Details
Mono- and Diglycerides
⚠️4/10
Mono- and Diglycerides are not typically used in baby food or formula safety for 1-2 years is not well established
Confidence: LOWView Details
Honey
✅3/10
Honey is generally safe for babies over 12 months but should be avoided under 12 months due to botulism risk. It is likely included as a natural sweetener in baby food.
Confidence: HIGHView Details
Almond Meal
✅3/10
Almond meal is generally safe for 1-2 year olds but may pose allergy risks and choking hazards. It is likely included as a nutrient source in baby food.
Confidence: HIGHView Details
Molasses
✅2/10
Molasses is a natural sweetener with minerals but high in sugar. It is generally safe in small amounts for 1-2 year olds but should be limited to avoid excess sugar intake.
Confidence: HIGHView Details
Dried Egg Whites
✅2/10
Dried egg whites are generally safe for 1-2 year olds but may cause allergies in sensitive children. Commonly used as protein source in baby foods and supplements.
Confidence: HIGHView Details
Barley Malt
✅2/10
Barley malt is a natural sweetener derived from barley and generally safe for 1-2 year olds but may pose allergy or gluten concerns. Used for flavor and energy.
Confidence: HIGHView Details
Vanillin
✅2/10
Vanillin is a common flavoring agent generally recognized as safe in small amounts. Use in baby food is minor and usually safe but caution advised due to potential allergies.
Confidence: HIGHView Details
Whole Grain Rolled Oats
✅1/10
Whole Grain Rolled Oats are commonly used in baby foods for 1-2 year olds and are generally safe with low allergy risk and good nutrition.
Confidence: HIGHView Details
Palm Kernel and Soybean Oils
✅1/10
Palm kernel and soybean oils are common in baby foods and formulas as fat sources and are generally safe for 1-2 year olds with no significant concerns.
Confidence: HIGHView Details
Coconut
✅1/10
Coconut is generally safe for 1-2 year olds unless allergic. It is used for flavor or fat content in baby foods.
Confidence: HIGHView Details
Soybean Oil
✅1/10
Soybean oil is commonly used in baby foods and formulas and is considered safe for 1-2 years babies as a fat source
Confidence: HIGHView Details
Soy Lecithin
✅1/10
Soy lecithin is generally recognized as safe for infants and is used as an emulsifier in baby foods and formulas
Confidence: HIGHView Details
Palm and Palm Kernel Oil
✅1/10
Palm and palm kernel oil are commonly used fats in baby foods and formulas and are generally safe for 1-2 year olds with no significant concerns.
Confidence: HIGHView Details
Cocoa Butter
✅1/10
Cocoa butter is a natural fat from cocoa beans used in small amounts in baby foods and supplements. It is generally safe for 1-2 year olds with no significant concerns.
Confidence: HIGHView Details
Dextrose
✅1/10
Dextrose is a simple sugar used as a sweetener and energy source in baby foods and formulas. It is generally safe for 1-2 year olds in moderate amounts.
Confidence: HIGHView Details
Soy Lecithin
✅1/10
Soy lecithin is generally recognized as safe for infants and is used as an emulsifier in baby foods and formulas
Confidence: HIGHView Details
Vanilla
✅1/10
Vanilla is generally safe as a flavoring in small amounts for 1-2 year olds in food products. It poses no significant health risk at typical use levels.
Confidence: HIGHView Details
Milk
✅1/10
Milk is safe for 1-2 years unless allergy or lactose intolerance present used as a protein and calcium source in baby foods
Confidence: HIGHView Details
Crisp Rice
✅1/10
Crisp Rice is a common cereal ingredient made from rice and is generally safe for 1-2 year olds in baby foods as a carbohydrate source.
Confidence: HIGHView Details
Wheat Flour
✅1/10
Wheat flour is commonly used in baby foods for texture and nutrition but avoid if baby has wheat allergy or celiac disease
Confidence: HIGHView Details
Dextrose
✅1/10
Dextrose is a simple sugar used as a sweetener and energy source in baby foods and formulas. It is generally safe for 1-2 year olds in moderate amounts.
Confidence: HIGHView Details
Palm Kernel and Soybean Oils
✅1/10
Palm kernel and soybean oils are common in baby foods and formulas as fat sources and are generally safe for 1-2 year olds with no significant concerns.
Confidence: HIGHView Details
Nonfat Dry Milk
✅1/10
Nonfat dry milk is commonly used in baby foods and is generally safe for 1-2 years unless there is a milk allergy
Confidence: HIGHView Details
Soy Lecithin
✅1/10
Soy lecithin is generally recognized as safe for infants and is used as an emulsifier in baby foods and formulas
Confidence: HIGHView Details
Rice Flour
✅0/10
Rice flour is commonly used in baby foods and is generally safe for 1-2 years babies as a carbohydrate source
Confidence: HIGHView Details
Whey
✅0/10
Whey is a common milk protein used in baby food and formula and is safe for 1-2 years unless cow milk allergy is present
Confidence: HIGHView Details
Water
✅0/10
Water is essential and safe for babies 1-2 years in food and formula. It is used as a solvent or base ingredient.
Confidence: HIGHView Details
Corn Starch
✅0/10
Corn starch is commonly used as a thickener in baby foods and is considered safe for 1-2 years babies
Confidence: HIGHView Details
Common Questions About FUDGE DIPPED CHOCOLATE CHIP
Toddler-friendly? FUDGE DIPPED CHOCOLATE CHIP
FUDGE DIPPED CHOCOLATE CHIP is not recommended for 1-2 year old toddlers due to potentially harmful ingredients.
What ingredients should I watch out for?
We analyzed 44 ingredients in FUDGE DIPPED CHOCOLATE CHIP. 4 concerning, 7 caution. Check the detailed analysis above for specific concerns.
When can toddlers eating granola?
The appropriate age depends on the specific ingredients. This analysis is for 1-2 year old toddlers. Use the age selector above to check other ages.
⚠️ Important Disclaimers
Product Recognition: Product names are identified by AI and may be incorrect. Always verify product identity yourself.
Safety Analysis: Evaluations are for research only - consult pediatricians for medical decisions.
No Guarantees: Results may be incomplete or inaccurate. Do not rely solely on this analysis.